By Mijenta Co-Founder Juan Coronado
With spring in the air, having the perfect margarita recipe is key. We have you covered with Mijenta’s "classic" margarita, it’s perfectly balanced and insta-worthy too! For those looking for extra guidance on their mixology skills, see Juan in action (at Fotografiska, NYC). Take a moment to watch Juan create a "Mijenta Margarita" – it’s a must see!
- 2 parts Mijenta Tequila Blanco
- 1 part fresh lime juice
- 1 part triple sec
HOW TO PREPARE
- Shake all ingredients vigorously with plenty ice and strain into a rocks glass filled with ice and rimmed with salt or tajin.
- Garnish with a lime wheel.