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Dirty Highlands
Ingredients
- 2.5 oz. Mijenta Tequila Cristalino
- .75 oz. dry vermouth
- 3 dashes of saline solution
- 1 bsp. olive brine
How to Prepare
- Stir all ingredients with plenty ice until very cold then serve into a chilled martini glass
- Garnish with a frozen blue cheese olive
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