El Camino

El Camino

Ingredients

  • 1.5 oz. Mijenta Tequila Reposado
  • .5 oz. hibiscus/cinnamon syrup
  • .75 oz. lime juice
  • .25 oz. Umeshu (plum wine)
  • 1 shiso leaf

How to Prepare

  1. Shake all ingredients with plenty ice, double strain into a white wine glass or nick and nora
  2. Garnish with umeshu foam and a shiso leaf