Pink polka dots
By Mijenta Co-Founder Juan Coronado

Ingredients
- 1.5 parts Mijenta Tequila Reposado
- 0.75 part cranberry syrup
- 0.75 part lemon juice
- 0.25 part maraschino liqueur

HOW TO PREPARE
- Shake all ingredients vigorously with plenty of ice, strain into a nick and nora glass, garnish with pink peppercorn.